this post was submitted on 14 Jul 2025
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Season 1, ep 03 of 'please put the weed burner thing down'.
A sausage roll with little chillies and sriracha
How did this turn out? I feel like I'd burn the fuck outta the chillies before the sausage roll would even be warm because I wouldn't be able to help myself.
It actually worked well lol. Idea was to do the sausage roll in the oven normally, then give it a once over with the torch.
This thing has honestly been more useful on food than weeds heh.
I look forward to your daily cooking post!
Now do a creme brulee ๐ฎ
lol i'm so terrible at desserts but now you have me thinking.
It can even be used for gratin
https://www.thespruceeats.com/uses-for-a-culinary-torch-908986