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submitted 3 months ago by Seagoon_@aussie.zone to c/melbourne@aussie.zone
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[-] Seagoon_@aussie.zone 4 points 3 months ago

I use star anise with my marmalade. After my make the marmalade before I put the lid on I put a star anise on top of the jam. It imparts a lovely flavour.

[-] Baku@aussie.zone 1 points 3 months ago

Thanks Goonsy. I've never made Marmalade before, in fact I don't even think I've eaten marmalade before

this post was submitted on 08 Aug 2024
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