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submitted 1 year ago* (last edited 1 year ago) by HiddenLayer5@lemmy.ml to c/latestagecapitalism@lemmygrad.ml

Sure why not? Add to the delicious medley of microplastics and persistent organic pollutants, what could go wrong!

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[-] Pili@lemmygrad.ml 4 points 1 year ago

No matter the quality, it's still just fermented rape juice and the sellers should be put through the same horrors as the cows they exploit.

[-] EasyDoesIt@lemmy.ml -1 points 1 year ago

it depends on the company, some of them treat decently the cattles, like in the biologico products and other small companies; Parmigiano Regiano is not a company but a type of cheese, ultimately the consumer has the choice to choose the products where animals are well treated

the counterfeit products will bypass any of those choice, that's why a certificate origin is important

this post was submitted on 22 Aug 2023
54 points (93.5% liked)

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