submitted 1 year ago by PiecePractical@midwest.social to c/castiron@lemmy.world

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Wife was craving comfort food so I made us some goulash in the Lecruset last night.

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[-] thepianistfroggollum@lemmynsfw.com 3 points 1 year ago

Throw some water and dish soap in it and simmer for like 5-10 minutes. It'll loosen everything right up.

Or, what I usually do is fill it with hot water and soap as soon as I'm done with it so by the time I'm done eating it's good to go.

this post was submitted on 21 Aug 2023

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