Definitely has nothing to do with sky-rocketing food prices in our capitalist hellscape.
this post was submitted on 09 Apr 2024
531 points (100.0% liked)
196
18144 readers
1599 users here now
Be sure to follow the rule before you head out.
Rule: You must post before you leave.
Other rules
Behavior rules:
- No bigotry (transphobia, racism, etc…)
- No genocide denial
- No support for authoritarian behaviour (incl. Tankies)
- No namecalling
- Accounts from lemmygrad.ml, threads.net, or hexbear.net are held to higher standards
- Other things seen as cleary bad
Posting rules:
- No AI generated content (DALL-E etc…)
- No advertisements
- No gore / violence
- Mutual aid posts are not allowed
NSFW: NSFW content is permitted but it must be tagged and have content warnings. Anything that doesn't adhere to this will be removed. Content warnings should be added like: [penis], [explicit description of sex]. Non-sexualized breasts of any gender are not considered inappropriate and therefore do not need to be blurred/tagged.
If you have any questions, feel free to contact us on our matrix channel or email.
Other 196's:
founded 2 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
I mean for what it’s worth, as my income has gone up I’ve chosen more expensive ingredients for cooking. Usually those things are more local anyway, like at my local farmers market or food co-op.
I "splurged" on some local made bread the other day. By god, it's the best bread I've ever had.
Same here, but within the past year or so we've had to reverse course so we can stay within our grocery budget.
Here's hoping pay goes up and grocery prices stagnate
I’m not gen Z but I did similar as my earnings went up as a millennial. I’d rather make my own food with better ingredients for the sake of my health than buy “luxury” goods that are often just overpriced trash