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How do you all deal with weekend food?
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Make your own junk food that isn’t actually junk, like, I make a bunch of bean burritos and freeze them, or fill an ice cube tray with pasta sauce and pop out and nuke the cubes to add to some pasta.
I never thought of freezing pasta sauce in cubes but that's pretty brilliant.
It works well the bolognese or other particularly saucey sauces, not sure how it could work with something like carbonara. Also, weird thing, you can put pasta sauce on things other than pasta (?!?!) such as potatoes or eggs.