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"Microwaves Are Bad For You: 5 Reasons Why Microwave Oven Cooking Is Harming Your Health"
(www.medicaldaily.com)
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this post was submitted on 01 Aug 2023
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The title is dumb and misleading, but I don't doubt that the microwave process does degrade the quality of the food. But that depends on the food itself, the microwave isn't killing you...
We should always doubt until we see evidence.
https://www.healthline.com/nutrition/microwave-ovens-and-health#nutrients
"Every form of cooking reduces the nutrient value of food.
The main contributing factors are temperature, cooking time, and method. During boiling, water-soluble nutrients may leak out of the food.
As far as microwaves go, cooking times are generally short, and the temperature is low. Plus, the food is usually not boiled.
For this reason, you would expect microwave ovens to retain more nutrients than methods like frying and boiling.
According to two reviews, microwaving does not reduce nutrient value more than other cooking methods"
there are plenty of contrary sources that raise questions about the safety of microwaves: https://naturalsociety.com/microwaves/
That's a chemtrail peddling quack site
https://mediabiasfactcheck.com/natural-society/
> implying there are not chemicals being sprayed in to the atmosphere
Everything in the entire universe is made from chemicals. Turning on your kitchen faucet is "spraying chemicals into the atmosphere"