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[-] Ducks@ducks.dev 16 points 1 year ago

I'll be changing from gas to induction in October. Excited to get this gas stove behind me with all the known health risks, but kinda nervous as someone who cooks a ton to learn induction. But everyone seems to love it so I'm sure it'll be a fine transition.

[-] Tenniswaffles@lemmy.world 2 points 1 year ago

Here's a crash course in using an induction stove: it make metal hot

[-] Ducks@ducks.dev 1 points 1 year ago

The problem may be with my wok

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this post was submitted on 03 Aug 2023
245 points (98.8% liked)

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