Blueberry lemon roll ups with cream cheese icing (files.catbox.moe)

submitted 5 months ago by mooklepticon@lemm.ee to c/bready@lemmy.world

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Very stressed out, so that means baking! Blueberry lemon Roll Ups recipe by ChainBaker. https://youtu.be/eP-gFkNE4-A

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[-] TragicNotCute@lemmy.world 7 points 5 months ago

Hell yeah! Those look amazing, how were they? Any changes you’d make if you made them again?

[-] mooklepticon@lemm.ee 4 points 5 months ago* (last edited 5 months ago)

Make the recipe 10% or 20% more. It fit a 8x8 but not well.

Try AP flour instead of bread. It was good, but I'm just curious.

Try the whole egg in the dough instead of just yolk. I don't know much about why sometimes yolk alone or not.

Crumble topping maybe. The cream cheese is good, but I like crumble stuff better usually.

Cut back on the lemon. It's really strong. I didn't measure it well, just put a dash in, but it was a lot. The blueberry was second place and I'd like to taste it more.

[-] dogsnest@lemmy.world 2 points 5 months ago

Thanks for the OP and the tips.

[-] edgemaster72@lemmy.world 3 points 5 months ago

Dang those look tasty

[-] Binette@lemmy.ml 2 points 5 months ago

Waow 🥹

[-] Today@lemmy.world 2 points 5 months ago

I have a box of peaches. Think i could use those?

[-] mooklepticon@lemm.ee 2 points 5 months ago

Yes. Blend them into a puree, use same amount as blueberries. Probably blanch the skins off.

[-] pacmondo@sh.itjust.works 2 points 5 months ago

I am so fucking envious of whoever got to eat those

this post was submitted on 13 Jun 2024

96 points (94.4% liked)

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