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I swear, it doesn't matter what I try, pasta always sucks. Doesn't matter if I constantly stir, add oil, anything. It always sticks.
I swear, it doesn't matter what I try, pasta always sucks. Doesn't matter if I constantly stir, add oil, anything. It always sticks.
It won't stick if you pour some olive oil after filtering it. Two liters should do
Albin kinda rhymes with Italian so it must be true