this post was submitted on 17 May 2025
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[–] flightyhobler@lemmy.world 2 points 1 week ago

Imagine if you had to hunt for it.

[–] Acidbath@lemmy.world 2 points 1 week ago (1 children)

looks like its another night of pbj sandwich. again.

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[–] Lumidaub@feddit.org 2 points 1 week ago

This is why Huel.

[–] Sam_Bass@lemmy.world 2 points 1 week ago

Kinda like life. The journey is actually the goal

[–] orochi02@feddit.org 1 points 1 week ago

Idc just give me big enough sink and Space to unload dishes on and im all good

[–] FinishingDutch@lemmy.world 1 points 1 week ago (5 children)

That’s why I know I’m never going to be a foodie or even remotely enjoy cooking. I just don’t want to spend all that time only to be done eating so soon. Some dishes just aren’t worth the time invested.

If you enjoy cooking as a hobby, great. But since I don’t, I’m choosing easy to make things whenever possible.

Heck, I don’t even like going to restaurants. The wait is usually far too long compared to the actual meal.

[–] EncryptKeeper@lemmy.world 2 points 1 week ago

I like cooking but only for other people lol. If it’s just me you know I’m throwing in this week’s seventh Red Baron Classic Crust Pepperoni pizza.

[–] grrgyle@slrpnk.net 1 points 1 week ago (3 children)

I also kind of hate the foodie thing (probably class resentment), so I like making easy "one pot" type meals that aren't too fussy on the timing. Like tomato baked beans, dal, tossed chickpeas, etc.

I like that even if I decide to just do the simplest version imaginable. Like lentils with salt and pepper, it's still going to be delicious and nutritious. Then if I feel like doing a bit more work on it, say adding some more interesting spices, I get to see the benefits of every little bit of extra effort immediately.

But I'll fukn die before I call myself a foodie rofl.

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[–] veniasilente@lemm.ee 1 points 1 week ago

And that's why my "necessary life skill" cooking lifehack is to just know that if you cook something big enough, it'll last you enough portions for two or three days without that much extra cooking work. And you'll only have to clean the cooking pot half (or one third) of the time.

[–] Kurtagag@lemmy.ca 1 points 1 week ago

Thats why Im having waffles tonight

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