Slow cooked pork ribs with boiled potatoes and sour cabbage. It's a tradition to the point of pretty much being mandated by law at this point.

Crispy Hawaiian tofu with egg-fried rice. Normally eat it with regular rice but this is a special day and husband wanted to treat me since I've not been at all well these last few weeks. Bloody love egg-fried rice.

Now absolutely stuffed and feel like I never want to eat again, although he's already prepping our two-person Christmas dinner for tomorrow so I won't tell him that!

I'm marinating a salmon steak in an Asian sauce mixture, and roasting that. I'll make some fried rice and steam some broccoli, and pour the remaining sauce from the salmon over the broccoli. This is something I meant to do last night but didn't get around to it, so it's my christmas eave dinner tonight.

Sushi tonight, but I'm making French onion soup for whenever over the next few days. Always better the next day.

I'm having lobster tail, mushie peas and unclel Ben's rice. It's not the most elaborate meal but it's comforting and delicious.

Thought it was Christmas eve dinner tonight but the person cooking changed it to tomorrow which doubles up with other family Christmas dinner. So thats a mess but now it's chinese takeout tonight.

My family has a tradition of following my Nonna's old family recipe for homemade pasta and sauce.

Texas barbeque because I'm sick of having turkey for every holiday and my SO doesn't want to get Peking duck because we're getting that for lunar New Year.

Hubs is making this with rice and bok choy. It's just us and our kiddo tonight https://nolimitcooking.com/2022/11/03/wedding-banquet-style-roasted-chilean-sea-bass/

chinese takeout, so original !

Gnocchi with cream sauce, one of my favorites.

In respite from the prep cooking I've been doing and the big meal tomorrow we are ordering pizza tonight.

Russian salad and flamenquin.

Something(I'm Jewish)

I'm on my own this year, since my wife is out of town. Friends invited me to have Christmas eve dinner with them last night. I brought vegan Swedish meatballs and rye bread (I made them both). They had a lot of good vegan and non-vegan food there. We also drank tequila and blackberry moonshine :). Tonight, I'm having leftovers, and I'm also making some cardamom buns.

Family tradition is pizza and wings after church on Christmas Eve!

Duck