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TIL About Perpetual Stew
(en.wikipedia.org)
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this post was submitted on 19 Nov 2024
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So we're germs like an issue with this? Or was it okay because it was always kept heated? I mean, obviously they theu didn't know about germs in the middle ages, but they still woulda been there.
We're not germs, you! ;)
As long as it is always kept hot then it shouldn't be any problem at all. It can never be allowed to cool for very long though.
So also keep it on while sleeping? Sounds a bit scary. I guess back in the days someone was chosen to keep the fire running anyways but nowadays? Also turnover wouldn't happen for a few hours.
Back then the fire in the stove was also what heated your home.
And lighting fire was very difficult, so you kept it burning.
Completely unrelated but I didn't know underscores could also denote italics
The constant heat and the constant turnover of food/water keep it food-safe
I sure the occasional person was unlucky and got a bowl that wasn't cooked enough. There's also a big difference between adding more to an 80% full pot vs a 20% full one for ingredient turnover.