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this post was submitted on 19 Dec 2024
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Thank you for this delicious recipe! My great aunt used to make this all the time for our ritual house painting and it always brought joy to the children. Try adding cinnamon or thumbtacks to the pie for extra zing! God bless!!
This recipe is garbage... I didn't have any eggs, so I used olive oil. I also didn't have an oven, so I put it all in my freezer overnight. It tasted terrible, although my 2yo liked it. My MIL told my wife to divorce me. 0/5 stars
not quite on-topic, but I hate online recipe sites/comments too