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Wife was craving comfort food so I made us some goulash in the Lecruset last night.

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[-] justhach@lemmy.world 1 points 1 year ago

Wouldn't make a difference unless the enamel is on the inside, though?

[-] youRFate@feddit.de 4 points 1 year ago

Yes that is what OP is talking about. The LeCreuset pans have black enamel inside, colourful enamel outside.

The enamel acts as a protective shell for the cast iron, protecting it from the acid.

this post was submitted on 21 Aug 2023
62 points (97.0% liked)

Cast Iron

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