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How do we feel about enameled CI?
(midwest.social)
A community for cast iron cookware. Recipes, care, restoration, identification, etc.
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More rules may come as the community grows, but for now, I'll remove spam or anything obviously mean-spirited, and leave it at that.
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Yes that is what OP is talking about. The LeCreuset pans have black enamel inside, colourful enamel outside.