Homebrewing - Beer, Mead, Wine, Cider

2501 readers

18 users here now

A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.

Share recipes, ideas, ask for feedback or just advice.

Some starting points for beginners:

Introduction to Beer Brewing

A basic mead primer

Quick and diry guide to fermenting fruit - cider and wine

Brewing software

founded 2 years ago

MODERATORS

SpiderShoeCult@sopuli.xyz

plactagonic@sopuli.xyz

Coopers European Lager question (sh.itjust.works)

submitted 2 days ago by thetreesaysbark@sh.itjust.works to c/homebrewing@sopuli.xyz

5 comments fedilink hide all child comments

I've just brewed my first batch ever. For my first time I went with the Cooper's European Lager kit.

FG was stable for 3 days (due to some personal stuff I couldn't bottle it on day 2) and the FG matched the expected end ABV as advertised.

The beer tasted pretty good on sampling before bottling.

So far so good.

One thing I am surprised by, however, is how dark this lager looks. Not sure if this will get lighter during the 2 weeks that it's suggested to leave it in the bottle, it's something that can happen to this different batches, or it's just how this beer looks?

Thanks for any tips/advice anyone can offer :)

you are viewing a single comment's thread
view the rest of the comments

[–] waldek@lemmy.86thumbs.net 4 points 2 days ago

I don't have experience with that kit in particular but I did a coopers ipa a few years ago when I was brewing a lot from liquid malt extract. It kit is also LME then it's quite normal for the brews to come out quite dark. That was at least my experience when brewing from a can. I never was able to brew light, as in color, beers until I went all grain. The beers always where tasty though, albeit maybe a tad sweet. Hope this helps a bit.