this post was submitted on 16 Oct 2025
32 points (100.0% liked)
Asklemmy
50955 readers
1009 users here now
A loosely moderated place to ask open-ended questions
Search asklemmy ๐
If your post meets the following criteria, it's welcome here!
- Open-ended question
- Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
- Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
- Not ad nauseam inducing: please make sure it is a question that would be new to most members
- An actual topic of discussion
Looking for support?
Looking for a community?
- Lemmyverse: community search
- sub.rehab: maps old subreddits to fediverse options, marks official as such
- !lemmy411@lemmy.ca: a community for finding communities
~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~
founded 6 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
I enjoy the food and the recipes have a pretty good variety. They tout the fact that you can keep the recipes and make them again with ingredients you get the old fashioned way, but there's always that one obscure ingredient (of which you only need a little) that makes it tricky. They expect you'll have some ingredients on hand, like butter (lots of butter, actually...)
And of course, with the preparation of dividing things out, extra packaging, shipping, etc... It does get expensive. That's a large part of what held me back from getting it routinely. I also remember some pricing/customer service shenanigans that were annoying but can't remember what.
But when my daughter was in NICU long-term (doing well now!) a friend abroad got us a gift card or whatever to help us with meals. It was pretty nice for that unique time.