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Instant wine (www.themanual.com)
submitted 10 months ago by max641@lemmy.world to c/homebrewing@sopuli.xyz

Anyone tried this.

What are the pros and cons?

And comparison with traditional wine ( shelf life , health benefit etc )

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[-] GrayBackgroundMusic@lemm.ee 4 points 10 months ago

Would a kviek yeast be better since it tolerates heat more?

this post was submitted on 06 Jan 2024
18 points (95.0% liked)

Homebrewing - Beer, Mead, Wine, Cider

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A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.

Share recipes, ideas, ask for feedback or just advice.


Some starting points for beginners:

Introduction to Beer Brewing

A basic mead primer

Quick and diry guide to fermenting fruit - cider and wine

Brewing software


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