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submitted 7 months ago by Risk@feddit.uk to c/asklemmy@lemmy.ml

Mine is plain/lightly salted Doritos/tortilla chips dipped/scraped in unsalted butter.

I'm now wondering whether this is a little too specific of a question and I just really needed somewhere to get this off my chest...

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[-] Risk@feddit.uk 3 points 7 months ago

Solid, baby.

Yours sounds good.

[-] BonesOfTheMoon@lemmy.world 3 points 7 months ago

What do you do when the butter is cold and the chips can't scrape it up? These are the things I think about.

[-] Risk@feddit.uk 3 points 7 months ago

The chip breaks in the butter, I cry out, and grab a bigger chip to scrape up the crumbs.

[-] BonesOfTheMoon@lemmy.world 2 points 7 months ago
[-] Risk@feddit.uk 3 points 7 months ago
[-] BonesOfTheMoon@lemmy.world 2 points 7 months ago

Have you ever tried Frank's hot sauce on saltines? That's delicious.

[-] Risk@feddit.uk 1 points 7 months ago

No I have not. Is that a North American thing?

[-] BonesOfTheMoon@lemmy.world 2 points 7 months ago

It's a me thing lol.

this post was submitted on 08 Mar 2024
240 points (98.0% liked)

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