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submitted 8 months ago by zarkanian@sh.itjust.works to c/news@lemmy.world
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[-] Thorny_Insight@lemm.ee 5 points 8 months ago

This is about lab-grown meat.

One thing we probably should ban is headlines because then people would actually have to read the article.

[-] Kedly@lemm.ee 5 points 8 months ago

Banning lab grown meat is JUST as stupid

[-] werefreeatlast@lemmy.world -1 points 8 months ago

I sad tofu meat because that's the kind of fake meat I like. There's also the kind where they make sort of stringy material and glued together and then the version where they get a plant or other scaffolding material and fill it with animal clone cells, that's the kind you're talking about here. Cloned cells are fair game to me but not my thing because they are probably bad for you just like a murdered chicken in a sandwich is.

[-] Thorny_Insight@lemm.ee 7 points 8 months ago

that’s the kind you’re talking about here.

No, I'm talking about lab-grown meat. Not plant based or any other meat substitute but an actual meat that's just grown without antibiotics, pain and suffering.

[-] werefreeatlast@lemmy.world 1 points 8 months ago

Cloned cells is lab meat. The cells are tossed into shape by settling onto a natural scaffolding.... natural as in 3D printed shapes or preexisting shapes like bleached cabbage. I do enjoy some lab grown meat but I do think that having a bowl of beans is way safer.

[-] Halosheep@lemm.ee 1 points 8 months ago

You enjoy lab grown meat? Is it available for the general public to buy?

[-] yuriy@lemmy.world 1 points 8 months ago* (last edited 8 months ago)

California and DC have it, plenty of other places are tying to bring it to market.

[-] boomzilla@programming.dev 6 points 8 months ago

The stringy material is probably Seitan (or vital wheat gluten). It's purely plant based and made from protein rich flour. It has the highest content of protein in plantbased meat replacements (close and above than real meat) but is usually low in the amino acid lysine, opposed to soy-based replacement which contain all 9 essential amino acids in sufficient amounts.

[-] OCATMBBL@lemmy.world 5 points 8 months ago

More recently, mycelium based proteins edged seitan out, and they have a better texture, in my opinion.

Plus it doesn't sit in your stomach like a bag of rocks!

[-] werefreeatlast@lemmy.world 2 points 8 months ago

That's good to know. I usually just have beans but if I want to eat something that feels like meat I use that. Mushrooms are good too in the feels like meat but different department.

[-] SkippingRelax@lemmy.world 3 points 8 months ago

Cloned cells are fair game to me but not my thing because they are probably bad for you just like a murdered chicken in a sandwich is.

Can you expand on what's bad for you about a chicken in a sandwich? I get it that toubare vegetarian or vegan, I don't need you to explain the ethical reasons, you seem to imply that from a dietary point of view chicken in a sandwich is not healthy?

[-] boomzilla@programming.dev 2 points 8 months ago* (last edited 8 months ago)

https://www.pcrm.org/good-nutrition/nutrition-information/chicken

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9495152/

https://www.mdpi.com/2304-8158/13/6/845

My aunt had helicobacter for years. Not a joke.

Apart from that we got lovely H5N1 which has an easy game on poultry farms on animals with weakened immune systems and is bound to break out or mutate if not the whole flock is culled. It's killed people and some virus could emerge when human and avian flu viruses join forces. It's ravaging in non-avian wildlife and even a polar-bear currently. All this screams next novel pandemic.

And stuff like this that sure will effect human health in some way. Those behaviours are deliberate. It's a ruthless industry.

[-] Thorny_Insight@lemm.ee 1 points 8 months ago* (last edited 8 months ago)

Not the person you're asking, but I'm guessing it's about the belief that eating red meat especially is unhealthy and some people then apply that to all meats.

I believe this stems from the studies that show meat eaters (e.g. average person) is generally unhealthier that someone following a strict vegetarian/vegan diet. This ofcourse doesn't take into account the fact that the average person eats lots of other stuff too that the health consciouss person doesn't and there's usually vast differences in general lifestyle too such as amount of exercise, sleep, smoking etc.

If you ask me what's bad about a chicken sandwich I'd say the sandwich itself.

[-] SkippingRelax@lemmy.world 0 points 8 months ago

Yeah I thought about the red meat belief, but we are talking chicken here, white meat. Hence why I asked.

this post was submitted on 18 Mar 2024
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