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submitted 3 months ago by Lennnny@lemmy.world to c/foraging@lemm.ee

...until recently, ramps (Allium tricoccum) have been a fairytale. I went to Vermont for a trip and my friend showed me her ramps field, although it was summer and they'd all died back to flowers. Well, hiking in an undisclosed location in east Tennessee today, I saw this. I rubbed my fingers on it and... YEP, RAMPS. Further down the trail it got completely boombastic with them. This is a random trailhead off a main road, so I suspect I've got a good chance of snagging a respectable harvest next season. So exciting.

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[-] Luminocta@lemmy.world 5 points 3 months ago

Hi. European here.

What are ramps? What are they good for or against?

[-] Grass@sh.itjust.works 2 points 3 months ago

some sort of allium. kind of onion/garlic tasting plant presumably

[-] Lennnny@lemmy.world 2 points 3 months ago

Yep, called wild leek or wild garlic. Insanely caught after because of its flavor.

[-] Grass@sh.itjust.works 2 points 3 months ago

I remember a friend losing her shit over finding a bunch a while back. I haven't tried it myself though.

[-] Lennnny@lemmy.world 1 points 3 months ago

I was a little starstruck... their reputation precedes them. I'll probably make a trail-appropriate muted yell when I find them in season.

this post was submitted on 01 Aug 2024
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