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Spinach on whole wheat with smoked gouda and ricotta (lemmy.world)
submitted 3 months ago by Okokimup@lemmy.world to c/pizza@lemmy.world
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I used king Arthur's whole wheat crust, and loosely followed this recipe for toppings. I could have browned the top a little more, but I was hungry.

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[-] mojofrododojo@lemmy.world 2 points 2 months ago

that looks delicious.

this post was submitted on 10 Aug 2024
31 points (100.0% liked)

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