Microblog Memes

Kahlua and macadamia brownies. Or lasagna

Am yet to hit this point. Looking to main max what do people recommend?

Mine is chili😂

BBQ Ribs (in the oven)

Ingredients: 1 rack St Louis style ribs 2 tbsp butter Rib dry rub (most anything will do, but sweet or mesquite works best) Sweet BBQ sauce (Sweet Baby Rays)

Steps: Preheat oven to 275 Rinse ribs in sink, pat dry and cut into 2 equal halves. Apply dry rub liberally, but shake off excess dry rub. Wrap in tin foil and place 1 tbsp butter directly on ribs. Bake at 275 for 3 hours. Remove ribs from oven and remove tin foil. Slather ribs in bbq sauce. Broil in oven for 90 seconds a side. Cut each rib into individual servings.

You’ll always leave the party with an empty dish.

What is it with all the dips in USA cuisine? And what are you dipping that need such heavy dipping sauces?

Oxtail stew with rice and peas

I do the stove top oxtail version

I also didn't have brown sugar last time so I subbed in cassareep and damn that worked

27 and mine is already meatballs

My family's would probably be "Damn Good Dip," which is very easy to make: take a container of sour cream and mix a packet of onion soup-mix into it. Serve with potato chips.

For standard dinner faire, my parents make Consomme Rice, which is just white rice cooked using beef consomme instead of water.

My recipe would be Fried Deviled Eggs, which is just deviled eggs but before you put the yolk back in, you batter the whites with panko and throw them in the air fryer until they get crispy and crunchy. It's an extra step in an already less than easy to prepare food, but I've gotten lots of people asking if I'm going to make them when I go to parties.

I'm also known for my Steakhouse-style Garlic Mashed Potatoes, which, like with the rice, the trick is to boil the garlic and potatoes both in chicken stock instead of water, and then mash the garlic cloves right into the potatoes along with butter and cream cheese. It makes them super flavorful.

What the hell happened to her face?

I can do Lasagna or Salmon Patties (the secret is dill). I'll also pressure cook chicken, but that turns really dry if you have any leftovers. I can also do a good pot of beans, but I usually make a bad pot of beans for myself to honor my low-sodium goals and be lazy.

I used to make a good carrot cake w/ butter cream icing, but I haven't tried that in nearly 15 years.

That tracks, I've become the designation guac person 😅

Sweet Potato Casserole. Dessert disguised as side. Very forgiving recipe ratio-wise and sugar can be adjusted easily.

Ingredients

• 4 ½ cups cooked and mashed sweet potatoes

• ½ cup white sugar

• ½ cup pure maple syrup

• ½ cup butter, melted

• ⅓ cup milk

• 2 eggs, beaten

• ½ teaspoon vanilla extract

• 1 cup light brown sugar

• ½ cup all-purpose flour

• ⅓ cup butter

• 1 cup chopped pecans

Directions

1. Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

2. Mix mashed sweet potatoes, sugar, maple syrup, 1/2 cup melted butter, milk, eggs, and vanilla extract together in a large bowl; spread into the prepared baking dish.

3. Mix brown sugar and flour together in a small bowl; cut in 1/3 cup butter until mixture is crumbly, then stir in pecans. Sprinkle streusel mixture over sweet potatoes.

4. Bake in the preheated oven until golden brown, about 25 minutes.

Mine is Chili. I have a recipe that I've been refining for decades, and it's pretty close to perfect.

Loving everyone's input in this thread!

NYTimes chocochip cookie recipe.

Depending on where I'm going either Mac & Cheese or Chili.

My Chili recipe is a vegan recipe that's been informed by Texas Chili recipes.

The Mac is just good fuckin Mac. I add half a caramelized half pound of onions and I like to add green chilies too 🤤🤤

People love my rice and beans

Buffalo Chicken crunch wraps. Homemade tzatziki with blue cheese, Cilantro lime rice, shredded chicken breast, and some very spicy buffalo sauce.

Try it with Carolina Reaper... If you dare.