this post was submitted on 23 Jul 2025
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Actually Infuriating

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[–] dejected_warp_core@lemmy.world 10 points 5 days ago (2 children)

Sadly, just about every product at retail has a version of this. Mass production produces waste at every stage, including the final product. At the same time, those waste streams have value and need to be managed to avoid hurting the bottom line. Usually it's a practical money-making thing, but I suspect that there's ample room here for spite.

For example, "expired" magazines get the covers ripped off, so they can't get re-purposed somehow. Also, new cars are downright rage-inducing when you learn about the full picture.

[–] Jankatarch@lemmy.world 9 points 5 days ago* (last edited 5 days ago)

I am just now learning about the "sabotaging the product so it doesn't get repurposed." Wtf...

[–] runner_g@lemmy.blahaj.zone 6 points 5 days ago

We were frequently throwing away the vinyl hardwood flooring packages when I worked at home Depot because customers would tear open the packaging and then we couldnt guarantee it was the full product.

It was infuriating.

[–] Auth@lemmy.world 3 points 4 days ago

Food waste seems pretty high across the board for every country in the world. https://worldpopulationreview.com/country-rankings/food-waste-by-country

This is not infuriating, idc that a few cookies are being thrown out. People arent starving for some cookies in America. What is actually infuriating is the Trump admin throwing out entire shipments of food that could have provided people with healthy staple foods for a long period.

[–] RawrGuthlaf@lemmy.sdf.org 3 points 4 days ago

When I worked at Ruby Tuesday, any time a wrong order was made, or something was sent back for any reason, it would get thrown out. They wouldn't give it to their employees, they wouldn't donate it. This was back in 2007. But I thought it was pretty crappy then. Not sure if they still do this.

[–] OldChicoAle@lemmy.world 9 points 6 days ago (2 children)

Then make less? Or set a number of how many to make so there isn't waste?

Has this company ever done LEAN transformation or any corporate practice to reduce waste?

Or are they just concerned about donating to conversion therapy and dumb Christian hate stuff?

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[–] cupcakezealot@piefed.blahaj.zone 8 points 6 days ago (1 children)

yeah exactly what'd i'd expect from chick fill-a

[–] laranis@lemmy.zip 7 points 6 days ago

How Christian of them.

[–] mavu@discuss.tchncs.de 3 points 5 days ago (1 children)

I hope they piss in his car's ventilation every day.

[–] chatokun@lemmy.dbzer0.com 3 points 4 days ago

From what I heard from a coworker, moose pheromones are even stinkier? They used em as a prank (they can be ordered for hunting) on a friend but it was so hard to get out I think the car he to be totalled, if I remember the story right

[–] Etterra@discuss.online 9 points 6 days ago* (last edited 4 days ago)

When you're too stupid to work so you manage instead.

The part I'm mad about is that part of his job is to keep track of how many of what they make and throw out. He's literally wasting food because he's too stupid or lazy to do his job.

[–] Capricorn_Geriatric@lemmy.world 3 points 5 days ago (1 children)

I'd love to tell your manager that he works at a Christian establishment and that this constitutes greed, perhaps with elements of sloth. Both are mortal sins. Shall the owners' sky-daddy beliefs turn out to be right, he's in for eternal punishment.

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[–] Zachariah@lemmy.world 8 points 6 days ago* (last edited 6 days ago) (2 children)

Super simple fix:

Every employee gets up to five ~~free~~ cookies as part of their compensation for the day. Employees may choose to take from the surplus if they care about eliminating waste.

[–] HubertManne@piefed.social 8 points 6 days ago

in the eighties had a friend who worked fast food. Started with free food on shift and 50% discount anytime. Ended with discount for one meal up to X amount only when working a shift. I think that is my earliest enshitification memory.

[–] Ptsf@lemmy.world 8 points 6 days ago (3 children)

Free ? In this economy? Best I can do is $7.25

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[–] FelixCress@lemmy.world 7 points 6 days ago

What a cunt.

[–] NABDad@lemmy.world 6 points 6 days ago (1 children)

When I worked in a kitchen at a pizza place in the summer of '88, the restaurant chain's policy was that staff could have any food they wanted, free of charge. They just had to note it in a ledger (I assume so that the restaurant could record it as an expense). You could drink as much soda as you wanted without noting it because it was too cheap to care about.

It always seemed like a perfectly rational policy. It's an easy and cheap way to make your employees think you care about them.

[–] Swedneck@discuss.tchncs.de 4 points 5 days ago

what a lot of managers are utterly incapable of comprehending is that you can just say "hey guys, feel free to eat some food and drink some soda, but don't be asshats about it yeah? free food priviliges can and will be taken away if you misuse them, but we'll give you a warning first"

Most likely like this for every fast food place in the US. Wendy's did the same thing when I worked there. There's rarely anything that makes me more upset than wasted food.

[–] JakenVeina@midwest.social 5 points 6 days ago

Not wanting to incentivise waste is a legit point, but this is the cruelist possible solution to the problem. Which is another thing capitalism is great at incentivising!

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