I’ve never had a real gumbo, but it’s something I absolutely want to try!
Ditto here for swiss cheese and wine. I do enjoy both now!
Mushrooms are just not for me, sadly. It’s texture and taste.
Don’t mind them in certain ways, like on a burger. I haven’t really tried them on their own though.
Cauliflower soup? I am guessing it’s a creamy soup? I’ve never heard of that one before.
I agree with the rest, especially blue cheese!
Yes! My wife recently got a huge eggplant, but it into slices and then turned them into eggplant pizzas with a little sauce and cheese melted on in the oven.
Can’t wait for my only choices between Disney, Amazon, Alphabet, and Kroger.
Yes! Perfect for dunking veggies or potato chips
I get it. There is definitely good ranch dressing and bad ranch dressing. I’m from the west coast and ranch is a staple.
The key is buttermilk ranch that restaurants make.
You know, I still am not the biggest fan but those foods you listed are what I’d eat it with as well!
Friend, I still don’t like steak that much but I definitely don’t balk at it like I used to!
I have always loved peanut butter, but it’s gotta be creamy.