Sounds tasty. I might be too lazy to try it though 😕
Poor E46…
I can’t think of an explanation for the periodic grid like clusters. Anyone?
How do you make watermelon meaty?
I’ve always been curious on the vegan perspective on lab grown meat. I’m sure it’s not a monolith but is there a general consensus?
Seems like a lot to squeeze into a movie but I’ll definitely be checking it out
“Peanut butter TACO time”
I’m familiar with it. I have (“had” actually) family with it. Just trying to understand if OP was referencing something in particular.
It sounds like OP was cursing this guy with the disease they have. So not random then.
Who’s the other guy?
How do you count the age of the starter? I know it has probably a years long lineage. The friend who gave it to me had it for at least a year.
But I split this batch(? colony?) off only a few weeks ago and fed it a final time the night before the bake.
Thanks for understanding…
…but seriously, did it mess up my loaf?
I think it might be underproofed and/or underbaked; it’s very dense, but it still tastes good with butter 😋
I put sourdough in quotes because the recipe also called for yeast on top of starter which seems odd.
cross-posted from: https://lemmy.world/post/31497987
[sardonic retort]