overview for plactagonic

I opened first two bottles of my #cider the test batches with hops and spices. by plactagonic in c/homebrewing@sopuli.xyz

[-] plactagonic@f.cz 2 points 1 month ago

@jeena yes, if you want to know more: https://mstdn.dk/@EvilCartyen/113198511530283716

It is much better resource than what I wrote on Lemmy year ago. He also writes about what you can add. In my case I make cider from whatever apples I can get my hands on.

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I opened first two bottles of my #cider the test batches with hops and spices. (f.cz)

submitted 1 month ago by plactagonic@f.cz to c/homebrewing@sopuli.xyz

9 comments fedilink

I opened first two bottles of my #cider the test batches with hops and spices.

The one with hops needs another month in bottles - it smells amazing but it still has too much bitterness. I don't know why it is noticeably darker and why it makes foam like beer.

The one with spices tastes too much like Christmas (I just don't know how to describe it better). So it is good but not exactly the season for it. I can imagine it will be good with some Christmas cookies or something like that.

I like more the Christmas one (because it is ready to drink now), my boss on the other hand likes more the hopped one. (Yes I drink at work)

I am excited for the batch with oak chips and the basic cider, which I will probably taste next week.

@homebrewing@sopuli.xyz @homebrewing@a.gup.pe #homebrewing

16

I will probably make another 1-2 batches of #cider . I would like some other suggestions what to add. (f.cz)

submitted 2 months ago by plactagonic@f.cz to c/homebrewing@sopuli.xyz

9 comments fedilink

I will probably make another 1-2 batches of #cider . I would like some other suggestions what to add.

I was thinking about some herbs and wood chips. Is there anything else I could try?

@homebrewing@sopuli.xyz @homebrewing@a.gup.pe #cidre

So it begins, this year about month earlier. Tomorrow I will get it juiced and expect ~100 l of juice. It was little bit unexpected to do it today but somehow I managed to do it, in 4 weeks I should by plactagonic in c/homebrewing@sopuli.xyz

[-] plactagonic@f.cz 7 points 2 months ago

So all juiced, it could be better it has 11% sugars (2% less then last time we did it). Still better than last year when we didn't have any apples.

#cider #homebrewing @homebrewing@sopuli.xyz @homebrewing@a.gup.pe

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So it begins, this year about month earlier. Tomorrow I will get it juiced and expect ~100 l of juice. It was little bit unexpected to do it today but somehow I managed to do it, in 4 weeks I should (f.cz)

submitted 2 months ago by plactagonic@f.cz to c/homebrewing@sopuli.xyz

19 comments fedilink

So it begins, this year about month earlier. Tomorrow I will get it juiced and expect ~100 l of juice. It was little bit unexpected to do it today but somehow I managed to do it, in 4 weeks I should have something finished if I won't drink it partially fermented.

@homebrewing #cider #homebrewing

3

Tak jsem si trochu hrál s federací různých služeb v #feddiverse , konkrétně s #lemmy (takový reddit). Takže jste si asi všimli že občas boostuju divně vypadající příspěvky. (f.cz)

submitted 3 months ago by plactagonic@f.cz to c/test@lemm.ee

1 comments fedilink

Tak jsem si trochu hrál s federací různých služeb v #feddiverse , konkrétně s #lemmy (takový reddit). Takže jste si asi všimli že občas boostuju divně vypadající příspěvky.

Z mastodonu můžete sledovat jednotlivé účty i celé komunity, obojí se tváří jako normální uživatel mastodonu.

Pokud chcete aby se váš příspěvek objevil v lemmy tak stačí dát dolů tag této komunity ideálně celý i s doménou ( @test ).

Nejhorší co se může stát tak vám odpoví admin komunity že si tam příspěvky z mastodonu nepřeje. Myslete na to že tam není integrovaný žádný překladač a většina je v angličtině.