Buy Canadian
A community dedicated to buying Canadian products.
Une communauté dédiée à l'achat de produits Canadiens.
Rules:
1. Posts must be related to buying Canadian-made goods and / or using Canadian-owned services
2. Absolutely no bigotry will be tolerated. This includes, but is not limited to, racism, sexism, homophobia, transphobia, etc.
3. AI Content Policy
Not allowed: AI-generated images or articles
Tolerated: AI-generated post summaries
4. When discussing a Canadian product that isn't available nationally, please do your best to specify where it can be purchased
5. Only content in French and English is permitted
6. Declare all self-promotion
Users are encouraged to report any content that violates our community guidelines
Règlements :
1. Les poteaux doivent être en lien avec l'achat de produits et / ou de services opérés par des canadiens
2. Aucune bigoterie ne sera tolérée. Ça comprend, mais sans se limiter à, le racisme, le sexisme, l’homophobie, la transphobie, etc.
3. Politique sur le contenu IA
Non permis : Images ou articles générés par l'IA
Toléré : Résumés IA de publications
4. Lors d'une discussion sur un produit canadien qui n'est pas disponible à l'échelle nationale, veuillez faire de votre mieux pour préciser où il peut être acheté
5. Seul le contenu en français et en anglais n'est toléré
6. Déclarez toute auto-promotion
Les utilisateurs sont encouragés à signaler tout contenu qui ne respecte pas nos directives communautaires
Related communities: Communautés connexes :
!buyeuropean@feddit.uk !buyafrican@baraza.africa !boycottus@lemmy.ca !canada@lemmy.ca !canada@lemmy.ml
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I don't think you're fooling as many people as you think. Grocery store bread is absolute garbage. Like a packing peanut with a hard shell. Try real bread from a bakery sometime and get back to me.
Worked in a commercial bakery as well as a grocery store bakery. I promise you that bread can be heated from frozen and you would not know the difference. There’s a really good chance the bakery you are buying bread from contracts a commercial bread baker. Bread ovens are big and many don’t have the space for them and non-bread ovens for other stuff.
Like I said, if the bread/pastry tastes like shit it will taste just as shit fresh as it would frozen. Good bread/pastries frozen and dethawed properly lose an insignificant amount of quality.
Do an experiment. Take your fresh bread from a bakery, freeze it, thaw it out, and see how much the quality actually diminishes. I wager that it doesn't by much in most use cases. For example, making toast? You could not tell me you can tell a difference between a slice that was frozen versus one that was never frozen.
And, ofc, some pastries are not as forgiving when being frozen as others. But regular sliced bread, absolutely.
I wasn't saying you can't freeze bread, just that grocery store bread is garbage. I live in a town without a bakery. I take it personally lol