Woodworking

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A handmade home for woodworkers and admirers of woodworkers. Our community icon is submitted by @1985MustangCobra@lemmy.ca whose father was inspired to start woodworking by Norm and the New Yankee Workshop.

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The Best Food-Safe Finish May Be None At All - Fine Woodworking Article (www.finewoodworking.com)

submitted 2 days ago by captain_aggravated@sh.itjust.works to c/woodworking@lemmy.ca

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Conventional wisdom regarding finishing cutting boards and other food prep surfaces is to coat them heavily with mineral oil and/or a food safe paste wax to "seal" and/or "condition" them. Seri Robinson asserts otherwise, her research has shown that any finish applied to wood decreases its natural anti-microbial properties.

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[–] HewlettHackard@lemmy.ca 6 points 2 days ago

Tangential on the broad face would mean it’s flat sawn (plain sawn). Like how woodworkers care about tangential vs radial shrinkage of wood species.