I hate meal prepping but it's the reason I've lost 20 lbs since January. I don't prep burgers like this godless heathen, though
this post was submitted on 17 Jul 2025
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Big doubt.
But a huge part of good food is also texture.
You'll note that the example was cheeseburger, and at a post-op facility in the US health care system. ๐ I'm not suggesting that you frappe your kobe.
If anything, I was recalling a memory that sparked when reading, and felt like sharing the simple joy of a new discovery. You do you, though. Carry on.