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submitted 1 year ago* (last edited 1 year ago) by Rinna@lemm.ee to c/asklemmy@lemmy.ml
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[-] Brimstonks@lemmy.world 30 points 1 year ago
[-] HashinHenry@lemmy.world 3 points 1 year ago

It's a texture thing I think. If I take a bite with mushroom in it, my like animal hind brain just straight up rejects it. Gagging spitting, the whole tottler experience. No conscious thoughts, no tasting, just reflex

[-] stinodes@lemmy.world 1 points 1 year ago

I know what you mean. I tend to cut them very fine and take a good long time to cook off all the water in them so they become firmer and less "squeaky" feeling. It helps.

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this post was submitted on 13 Sep 2023
260 points (98.5% liked)

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