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[-] jmshrv@lemmy.world 1 points 1 year ago

Probably not "good", but a tin of chickpeas and a jar of store-bought curry sauce (doesn't really matter which one) is super easy. Just put the chickpeas and sauce in a saucepan, and simmer for 20 minutes (also get some rice).

this post was submitted on 02 Jul 2023
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