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Regional pizza (i.postimg.cc)

Just wait until you've heard about the war crime that is Ohio Valley-style pizza

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[-] MyTurtleSwimsUpsideDown@kbin.social 36 points 10 months ago

The pizza is known for its distinctive cold toppings which are added after the pizza is cooked. It was nicknamed "The Poor Man's Cheesecake" in the 1940s. In 2018, DiCarlo said he did not remember why the pizza was originally prepared that way but speculated that it may have been to avoid burning the toppings. The style became a part of local cuisine in Ohio and West Virginia, and was replicated by several other chains. However, its method of preparation is polarizing, and it has been negatively compared to Lunchables.

🤣😂🤣

[-] brbposting@sh.itjust.works 1 points 10 months ago

Aight gotta be a culture that practically eats raw dough [pizza] too then

this post was submitted on 28 Jan 2024
645 points (91.4% liked)

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