2
submitted 1 year ago by Walop@sopuli.xyz to c/foodporn@lemmy.world

Bought from the local marketplace. Name translates literally to fish rooster (or cock). Made from local small lakefish (vendace) and pork belly wrapped in a rye bread crust and slow cooked in an oven around 6 hours.

Other versions have rutabaga or salmon and blue cheese as filling. On the easter they had a one time only batch with lamb.

https://www.youtube.com/watch?v=ympRrYx0c2I

you are viewing a single comment's thread
view the rest of the comments
[-] sorebuttfromsitting@sopuli.xyz -1 points 1 year ago* (last edited 1 year ago)

Looks good to me, but I don’t know what it is. I’ll look it up. Is that bacon?

Edit, if I were traveling in Finland, I would absolutely go for this. And yes it probably is bacon.

this post was submitted on 02 Jul 2023
2 points (100.0% liked)

FoodPorn

15954 readers
5 users here now

Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!

Rules:

1. BE KIND

Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.

2. NO ADVERTISING

This community is for sharing pictures of awesome food, not a platform to advertise.

3. NO MEMES

4. PICTURES SHOULD BE OF FOOD

Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca

Other Cooking Communities:

Be sure to check out these other awesome and fun food related communities!

!cooking@lemmy.world - A general communty about all things cooking.

!sousvide@lemmy.world - All about sous vide precision cooking.

!koreanfood@lemmy.world - Celebrating Korean cuisine!

founded 1 year ago
MODERATORS