this post was submitted on 24 Feb 2024
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https://seattle.eater.com/2024/2/21/24079162/tony-delivers-seattle-delivery-app-fees-downtown

Tony Illes was working as an Uber Eats delivery person when an ordinance passed last year by the Seattle City Council came into effect in mid-January. The new rule required app companies to pay workers like Illes a minimum wage based on the miles they travel and the minutes they spend on the job. The apps say that this amounts to around $26 an hour, and both Uber Eats and DoorDash responded by adding $5 fees to every order (even when the customer is outside Seattle city limits) while calling for the law to be repealed. According to a recent DoorDash blog post, the ordinance has resulted in an “unprecedented drop in order volume,” a drop that Illes felt personally. He told Geekwire that “demand is dead” and told local TV station KIRO 7, “I didn’t get an order for like six hours and I was done.”

So Illes had an idea: Who needs these apps, anyway? He printed up signs with QR codes directing people to a bare-bones website with his phone number, promising that he would deliver food by bike in Uptown, South Lake Union, Belltown, and a chunk of the downtown core for $5 a pop from 11 a.m. to 2 p.m. and 5 p.m. to 8 p.m. daily. All you had to do was order the food and send him the screenshot. He called himself “Tony Delivers.”

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[–] 121mhz@lemmy.world 46 points 1 year ago (4 children)

I stopped using food delivery apps last year. The prices were just absurd. If I want takeout, I go get it myself. This all started when I tipped a dasher and the service was awful. The guy stopped somewhere with my food for 15 mins and then delivered it cold and was rude when I asked why he stopped at a location for 15 mins. Tips are for good service, not shitty late-delivered, cold, food!

Last night, I looked on Grubhub for a restaurant, figured out what I wanted and the total was $34 (not including tip). I called the restaurant and went and got it myself, $25. That's a 36% upcharge for the app alone! Not including any tip!

[–] Blackmist@feddit.uk 26 points 1 year ago (2 children)

I can honestly say I've never used one. I looked at the prices, realised they were all jacked up before the delivery fees were added, and then just got it myself.

My local Chinese takeaway employs their own guy. I really don't know why we had to farm this problem out to silicon valley shysters.

Yeah me neither.

Slower. More expensive. Exploitative.

Nah.

[–] UNWILLING_PARTICIPANT@sh.itjust.works 4 points 1 year ago* (last edited 1 year ago)

My dad has been that guy! We sure ate a lottt of Silver Wok during that time 😋

[–] uis@lemm.ee 14 points 1 year ago (1 children)

World: decent wage

USSA: tip, tip, tip, tip

[–] Routhinator@startrek.website 6 points 1 year ago (1 children)
[–] AmidFuror@kbin.chat 1 points 1 year ago

Doesn't fit the narrative.

[–] GenXcisguy@sh.itjust.works 4 points 1 year ago

Same. Last straw for me was when I got a pizza that was transported vertically, so it had folded over and the toppings were everywhere. I bought a pizza bag and a rear carrier for my bike and just go get my food every time now.

[–] FlashMobOfOne@lemmy.world 0 points 1 year ago

The only good thing about delivery apps is that my 80 year-old parents need a job and can't get a job doing anything else at their age.

Everything else about them, from the cost, the cold food, to the wait for something from a shop five minutes away... is just crap.