If I ever do crack the code, I'll post the recipe.
And THAT'S why he would never give you the recipe
If I ever do crack the code, I'll post the recipe.
And THAT'S why he would never give you the recipe
Maybe if he gave me the recipe earlier I wouldn't post it all over Lemmy now. Lol
First of all, that looks delicious, would smash and ask for seconds.
And second of all, not to be that guy, "kung pao" literally means peanuts. So it's probably ok to just call this cashew chicken
No, that's actually good to point out. I would have used peanuts, but I'm allergic.
Those chopsticks look like they could use being sanded + a touch of mineral oil.
They've taken a beating for sure. We picked them up years ago in Vietnam. I might go ahead and do that this weekend.
I have a bad habit of sticking wooden things in the dishwasher. I might do the same with my fish spatulas haha.
Please do, for your own sakes! It looks like you pulled them off an old fencepost. I personally wouldn't use mineral oil, I use coconut oil on all of our wood utensils, but I suppose it's personal preference. Or, better yet, get some stainless steel or fiberglass ones that you can throw in the dishwasher.
Really not a fan of fiberglass or steel chopsticks.
Now this is some food worth posting here.
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
This community is for sharing pictures of awesome food, not a platform to advertise.
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca
Be sure to check out these other awesome and fun food related communities!
!cooking@lemmy.world - A general communty about all things cooking.
!sousvide@lemmy.world - All about sous vide precision cooking.
!koreanfood@lemmy.world - Celebrating Korean cuisine!