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submitted 1 year ago by mifilmi@lemmy.my.id to c/coffee@lemmy.world

Found this video yesterday, and the concept is quite interesting. It's "radial infusion", which means the water infused to the coffee ground from the side, instead of poured over. The video says it will results higher extraction percentage. I do interested and already found a distributor in my country, but does it worth a buy?

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this post was submitted on 14 Jul 2023
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