submitted 2 months ago by plactagonic@f.cz to c/homebrewing@sopuli.xyz

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I will probably make another 1-2 batches of #cider . I would like some other suggestions what to add.

I was thinking about some herbs and wood chips. Is there anything else I could try?

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[-] clover@slrpnk.net 4 points 2 months ago

Might try cinnamon and solid back sweeten for a fall cider.

Have you experimented with different yeast? I really like using wilder (more lacto) yeast strains made for belgians and saisons.

[-] plactagonic@sopuli.xyz 4 points 2 months ago

Yes, I even isolated some wild ones myself. I hope that I will return to it someday.

Best performing yeasts for me are for aromatic wines.

this post was submitted on 28 Aug 2024

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