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Is it mold - the diagram
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Oh yep just googled vinegar mother. It looks exactly the same to what I had.
I thought the mead tasting similar to vinegar was just me having no other refence rather than it litterally being vinegar.
I also ferment some of my alcohol to vinegar, it's easy with cider which is my main homebrew thing. I use a mother I already have, though, not a wild mother.