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Is it mold - the diagram
(feddit.dk)
A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.
Share recipes, ideas, ask for feedback or just advice.
Some starting points for beginners:
Quick and diry guide to fermenting fruit - cider and wine
I also ferment some of my alcohol to vinegar, it's easy with cider which is my main homebrew thing. I use a mother I already have, though, not a wild mother.