FoodPorn
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
1. BE KIND
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
2. NO ADVERTISING
This community is for sharing pictures of awesome food, not a platform to advertise.
3. NO MEMES
4. PICTURES SHOULD BE OF FOOD
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca
Other Cooking Communities:
Be sure to check out these other awesome and fun food related communities!
!cooking@lemmy.world - A general communty about all things cooking.
!sousvide@lemmy.world - All about sous vide precision cooking.
!koreanfood@lemmy.world - Celebrating Korean cuisine!
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Pretty solid meal. Looks fancy. I agree with whoever said grape juice in a wine glass. Anything in a wine glass makes it fancy, actually.
I am trying to remember what my kids wanted at that age. I think they mostly would have requested chili. Did feed them lots of different things and all grew up with good broad palates.
Weirdly my daughter (whose meal this is) used to like spicy food. Especially pork rinds and spicy pickles, but now she won't eat it. Being a kid is a funny thing.