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the Lactaid-brand eggnog gives me explosive diarrhea
(lemmy.dbzer0.com)
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Just… make your own egg nog?
You literally just heat up 6 yolks, some vanilla of choice, 150g (maybe 3/4 cups?) sugar in a double bath, whisk until creamy, add 300g cream (about 10 1/2 fluid ounces?) and like 150g rum (my preferred thing) or milk (roughly 0.6 cups?) and whist for 5 minutes.
Oh yeah, and let it cool or top with whipped cream and cinnamon and enjoy hot. feel free to use lactose free alternatives.
I am lactose intolerant and also lazy
This is the year I make nog.
Thank you
What's a double bath?
Sometimes called a double boiler. It's a small pot that sits over a larger pot of boiling water. The idea is to avoid scalding your food by giving a more gentle heat.