I keep my kitchen knives and my edged tools sharp, but I don't actually know the process for sharpening scissors. Would you care to enlighten the unwashed masses?
Apparently, you get a burr across the scissor blade and clean it up on the back
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I keep my kitchen knives and my edged tools sharp, but I don't actually know the process for sharpening scissors. Would you care to enlighten the unwashed masses?
Apparently, you get a burr across the scissor blade and clean it up on the back