this post was submitted on 16 Dec 2023
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I mean the one you do when you want something easy to do, but not when you're tired at the point you microwave a frozen-meal, or just cut down a piece of cheese and put it in a bread

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[โ€“] RBWells@lemmy.world 1 points 2 years ago (1 children)

If there is leftover rice in the rice cooker, a fried egg, chili paste and pork fu on that rice is great. Avocado on there is good too. Chili paste on rice if you don't want to make an egg.

A piece of cheese and an apple is good. Apple and peanut butter good. Cheese and crackers good.

I think your best bet, though, is to cook and save a portion you can pop in the microwave when you don't want to cook. And keep something like hummus on hand, healthy and easy. Seasoned canned beans.

[โ€“] kandoh@reddthat.com 2 points 2 years ago (1 children)

What's the deal with left over rice in the rice cooker? You just make a full pot and leave it in there for days?

[โ€“] amio@kbin.social 3 points 2 years ago

Hopefully not what they mean, rice needs to be chilled fairly quickly after it's done - even then, you don't want to keep it for long. There's a specific bacterium B. cereus that thrives on rice and can be really nasty.