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submitted 9 months ago by sik0fewl@kbin.social to c/canada@lemmy.ca

A visitor from the U.S. got more than they asked for at a Toronto hotel restaurant when they ordered a cheeseburger on Monday night that was served with a waiver on the side.

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[-] nik282000@lemmy.ca 4 points 9 months ago

How the hell do they manage that? Freezing like sushi or irradiation like fruit?

[-] lgmjon64@lemmy.world 8 points 9 months ago

It's fresh enough that bacterial contamination isn't a concern and they don't have the trichinella worm in country. All meat is carefully inspected as well.

this post was submitted on 20 Jan 2024
79 points (78.8% liked)

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