You can, and it kind of does. Back in my 20s, when my nipples were still pierced, I tried this when I was really drunk. Thank goodness, the pictures have been deleted.

So much for “thoughts I’ve never had before”

... ... ... Be back in ten minutes.

Many times we've been out drinking
And many times we've shared our thoughts
But did you ever, ever notice
The kind of thoughts I got?

What if one day you woke up and your nipples were completely gone like no scars or anything just flat skin and then once you leave your room you find out your dad died last night and several days later you find out that your entire life he had been sneaking in your room while you slept and sucking on your chest to make two gigantic hickeys where your nipples should be because you were born without them not for any sexual reason just so you would fit in...

I think I would prefer a simple nipple piercing pasta portioner, cause I always have a hard time figuring out how much to cook.

Nooples.

*titatoni

Cooking dried carbohydrates such as pasta and rice generally depends more on temperature than moisture. You could use instant noodles but definitely not an egg or rice noodle.

In fact, Rice cooks above 100C meaning in order to slow or prevent the water from boiling away without cooking the rice you need to add pressure and potentially some salt to increase the boil temp.

Everyday we stray further

"See, Marge, I told you they could deep fry my shirt." "I didn't say THEY COULDN'T, I said YOU SHOULDN'T."

Yes

How much butter could a butter churn churn if a butter churn could churn butter? I asked AI and it gave me this big long explanation that started with the history of butter churning and ended up with some facts about the traditional way of making yak butter which I did not even know was a thing but it is and that thing is butter.

Thanks I hate it.

Do it twice. Buccatini (i think I'm spelling that wrong) stuffed with angel hair.