D looks nice. Greek food, Turkish food, fuck Israel, Indian food, Japanese food, Thai food and whatever crocodile burger Australia serves.
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Has to be D. Last time I said Japanese and Mexican, but I forgot Iranian.
D, Italian, Japanese, Vietnamese, Chinese and Indian are already 90% of my diet
D, hands down. Indian, Thai, Vietnamese, Iranian, Turkish, Japanese, Chinese. Literally my favorite foods
Edit: Also includes a little bit of Italy!!
D has a ton of Asian goodness
Also, D even gets the entire bay of Naples, in addition to the cuisines of 3-4 billion people. Anyone who wants anything from A can get anything from there in Oceania.
D is so OP, I cannot imagine anyone picking anything else unless they are basing their choice on where they live.
D is literally the only answer.
Greek, Turkish, Arab, Indian, Chinese, Vietnamese, Thai, Korean, Japanese. If you want something more western, there's Australian for some classic bbq or fish n chips. There's also a tiny sliver of Italy.
D without the slightest hesitation.
D without a doubt. Indian, Thai, Vietnamese, Japanese, parts of China. It's even got some Mediterranean in there. That's basically all I eat already.
D is the only sensible choice, there's really no debate here.
Definitely. East and Southeast Asia, the entire Indian subcontinent, most of the Middle East and parts of Greece and (maybe) Italy?!
So unbalanced.
D, with G a very close second
D gets Turkish, Arab, Indian, Chinese, Korean... why didn't you cut this in a way that gives the rest of the world any chance?
D without a doubt. Southern tip of Italy, Greek, Turkish, Persian, Pakistan, Indian, Chinese, Thai, Korean, Japanese, Vietnamese, Australian, just to name a few.
Lots of peeps on the D train, so I’m going G. You’ve got the spiciness of Mexican and Caribbean paired with the savoryness of Guatemalan and Colombian. Jam packed with fish and chicken dishes. Ceviche, jerk chicken, jambalaya, fried plantains, cornbreads, tacos, and giant burritos. Southern Spain means you get paella chock full of shellfish and also Spanish olives. And in the far west you get a bit of Hawaiian flare, so a little bit of Japanese sneaks in.
Regardless D and G are S tier. E and A are A tier. Everything else is, well, a carb with sauerkraut and sausage.
G.
Love Mexican and south American food, Creole, Southern, Cuban…plus the US has stolen foods from around the world, so I guess I get to keep pretty much eating whatever.
D. Curry, Szechwan, vietnamese, thai, asian street food!, Teriyaki and Sushi all day.
D by far has the widest available palette, it includes the silk road which is the thing that fueled C, B, and E.
Easy D for me. It has Indian, Bangladeshi, Japanese, Chinese, Thai, and Vietnamese. I don't think I need anything else in life lol. Come to think of it, the only food I've had in the last month or so that isn't from D is pizza, but I can live without pizza.
(I'm Indian so there's obvious bias. But even if Indian and Bangladeshi food were removed, I'll still choose D. I'll be a little tempted by G because of Barbecue, but Korean barbecue is pretty great as well.)
B is being slept on in this thread. I mean, look at it - you get northern Italy, Germany, Austria, Hungary, the northern Balkans, Sweden, and Finland. If you like pasta, pizza, grilled meats, fries, potatoes, sausages, licorice, a mindbogglingly large number of breads and cheeses, etc. etc. you'd be stupid not to pick that region.
It is split that way because obviously no one can live for the rest of their life without mediterranean food
G, BBQ and Mexican.
D or G because those both can grow coffee.
Tough call though.
D is lots of different Chinese regional dishes (Shanghai style, south China styles, Xi'an Muslim styles, and all the different dumplings); all the great Japanese food, Vietnamese food, Thai food, Indian food, Aussie and New Zealand wines, Aussie steaks, New Zealand lamb, Malay, Indonesian dishes, Cebu BBQ, plus Lebanese and Persian food. That is a lot of variety.
G gets you New Orleans dishes, California wine, Cali tacos, Tex Mex, southeastern USA BBQ, Low Country Boil, Mexican food, Caribbean food, central American, chocolate, and I am guessing Hawaiian dishes.
And now I'm hungry.
I mean D is a powerhouse lol
G, no contest.
It’s D and it’s not even a little close. I’d be sad to lose burritos and jerk chicken, and not be able to try more African food, but yea D 10000%, no regrets.
D or G
D gets you most of Middle Eastern, all of India, most of China, all of South Asia, most of Australia, most of Japan. Huge variety, extremely high number of options, lots of spice availability, lots of meat and nonmeat protein options.
G mostly because of Mexico alone. I've traveled there a bunch recently and the food game is insane. You also get the US South (which does have a lot of great food outside of deep fried everything), Spain, Portugal, and Morocco.
C gets an honorable mention mostly because of southeast Europe. That whole area has been a crossroads for a very long time.
D has virtually all god-tier food Asia has ever produced, plus a bonus of whatever culinary bullshit Australia vomits onto the world stage.
H, because I'm in Canada, and the food would be cold before the guy from D got here.
D has all the good stuff. Middle Eastern, Asian food, even a part of Greek food. I don't really see any competition to that.
D is the obvious correct choice because the western food in Asia is superior to the Asian food in the west.
obviously A
D because of the huge variety in food, and the tiny chunk of Italy means I still technically get Italian food :)
A!
French food! And uh, rotting whale taint buried in sand for three months, then pickled in shark piss.
I live in D, but regardless it's so stupidly stacked it's nearly impossible to choose anything else.
D or G
D. Japan literally has so many random recipes that I get overwhelmed when deciding what to try.
D. I need my Tim Tams.
D!!! Of Course??? Turkish, Greek, Indian, Thai, Chinese, Japanese, Korean, Irani, Indonesian, Vietnamese, Filipino.... E, C and G get honorable mentions but it really is not fair at all.
G easily.
Southern comfort food, Mexican, Carribean, and Sushi Rolls. RIP Pizza but I didn't need it